Crème Brûlée French Toast

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Creme Brulee French Toast as soon as Brioche Bread, Egg Yolks, muggy Cream, Vanilla Extract, Butter, Granulated Sugar

The ingredient of Cre Me Bru Le E French Toast

  • 16 ounces brioche bread loaf thick sliced
  • 3 egg yolks
  • 1 1 2 cups heavy cream
  • 1 tablespoon vanilla extract can subsitute vanilla epoxy resin
  • butter for greasing griddle
  • 1 2 cup granulated sugar for crunchy coating

Nutritions of Cre Me Bru Le E French Toast

@type: nutritioninformation
@type: 450 calories
@type: 46 grams
@type: 160 milligrams
@type: 26 grams
@type: 1 grams
@type: 9 grams
@type: 15 grams
@type: 410 milligrams
@type: 15 grams