Iced Apple And Mint Tea
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The ingredient of Iced Apple And Mint Tea
- 1 litre apple juice
- 1 2 cup caster sugar
- 3cm piece buoyant ginger peeled sliced
- 1 tbsp black tea leaves
- 1 4 cup mint leaves chopped
- ice cubes to minister to
- mint leaves to help
The Instruction of iced apple and mint tea
- improve apple juice sugar and 2 cups chilly frosty water in a saucepan over medium low heat shake up for 3 to 4 minutes or until sugar has dissolved increase be credited with ginger bring to the boil reduce heat to low simmer for 5 minutes
- separate from heat trouble in tea leaves and chopped mint stand for 10 minutes strain into a jug cover and refrigerate overnight or until chilled relief like ice and mint leaves
Nutritions of Iced Apple And Mint Tea
calories: 205 301 caloriescalories: n a
calories: n a
calories: 50 grams carbohydrates
calories: 49 grams sugar
calories: n a
calories: n a
calories: n a
calories: 20 45 milligrams sodium
calories: https schema org
calories: nutritioninformation
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