Coconut Banana Fritters

Go hot or Cool later bananas - in fritters past the timeless matches of caramel and coconut, or, for the easiest ice-cream youll ever make, peel them, augment an iceblock stick, dip in chocolate and freeze.

The ingredient of Coconut Banana Fritters

• 300g 2 cups self raising flour
• 1 2 tsp bicarbonate of soda
• 500ml 2 cups soda water
• 85g 1 cup desiccated coconut
• plain flour to coat
• 750ml 3 cups peanut oil
• 3 large bananas peeled thickly sliced
• given icing sugar to dust
• vanilla ice cream to help
• 200g 1 cup firmly packed brown sugar
• 125ml 1 2 cup pouring cream
• 100g butter chopped

The Instruction of coconut banana fritters

• to make the caramel sauce advocate the sugar cream and butter in a saucepan higher than medium heat for 4 5 minutes or until smooth
• sift the self raising flour and bicarbonate of soda into a bowl campaign in soda water until smooth
• enhance coconut and plain flour beyond separate plates
• heat oil in a medium saucepan higher than medium heat to 180u00bac roll 3 pieces of banana in flour and shake off excess dip in batter later roll in coconut to coat intentionally add to the oil cook for 1 2 minutes or until golden transfer to a plate lined considering paper towel repeat in 3 more batches next remaining banana flour mistreat and coconut
• dust the fritters afterward icing sugar minister to considering the caramel sauce and vanilla ice cream

Nutritions of Coconut Banana Fritters

calories: 1443 56 calories
calories: 95 grams fat
calories: 41 grams saturated fat
calories: 141 grams carbohydrates
calories: n a
calories: n a
calories: 13 grams protein
calories: n a
calories: n a
calories: https schema org
calories: nutritioninformation