Semolina Pudding

admiring up following a comforting bowl of semolina pud. Just with Nan used to make.

The ingredient of Semolina Pudding

• 600ml 2 1 4 cups milk
• 115g 1 2 cup caster sugar
• 65g 1 3 cup semolina
• 1 2 tsp ring cinnamon
• 1 4 tsp arena cardamom
• 90g 1 2 cup sultanas
• 1 50g pkt flaked almonds
• 80ml 1 3 cup thickened cream

The Instruction of semolina pudding

• preheat oven to 180u00b0c tally up the milk sugar semolina cinnamon and cardamom in a medium saucepan bring to a simmer beyond medium high heat shorten heat to low build up the sultanas and cook uncovered stirring often for 12 14 minutes or until the blend thickens slightly
• meanwhile go ahead the flaked almonds in relation to a baking tray bake in preheated oven for 3 4 minutes or until well ventilated golden
• ensue half the toasted almonds and half the cream to the semolina mixture and advocate to combine
• divide the join up along with serving bowls pour permanent cream more than the pinnacle and sprinkle gone steadfast toasted almonds further immediately

Nutritions of Semolina Pudding

calories: 497 598 calories
calories: 20 grams fat
calories: n a
calories: 67 grams carbohydrates
calories: n a
calories: n a
calories: 11 grams protein
calories: n a
calories: 72 63 milligrams sodium
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calories: nutritioninformation