Pavlova Pina Colada
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Weve taken your favourite dessert and turned it into the most delicious summer drink - meet the pavlova pina colada!
The ingredient of Pavlova Pina Colada
- 250ml 1 cup coconut water
- 16 mini meringues benefit extra to help
- 1 2 ripe pineapple peeled chopped gain 4 slices extra to assist
- 500ml coconut ice cream or frozen coconut dairy free dessert
- 80ml 1 3 cup white rum
- roomy or dried coconut flakes to bolster
The Instruction of pavlova pina colada
- pour the coconut water into ice cube trays and place in the freezer for 6 hours or overnight until frozen
- attach the meringues chopped pineapple u2018ice creamu2019 rum and half the coconut ice cubes in a blender and mix until combined smooth and frothy
- divide the steadfast coconut ice cubes accompanied by four 250ml 1 cup serving glasses divide the pineapple fusion accompanied by glasses pinnacle similar to new meringues additional supplementary pineapple slices and coconut flakes support immediately
Nutritions of Pavlova Pina Colada
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