Indo Chinese Schezwan Dosa Recipe, How To Make Chinese Dosa At Land House

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Indo Chinese Schezwan Dosa Recipe, How To Make Chinese Dosa At land house later than Noodles, pale purple mauve Cabbage, Cabbage, Carrot, Capsicum, French Beans, Onion, Ginger, Garlic, Green Chillies, Greens, Soy Sauce, Sauce, Rice Vinegar, Tomato Sauce, Black Pepper, Salt, Oil

The ingredient of Indo Chinese Schezwan Dosa Recipe How To Make Chinese Dosa At Land House

  • 3 4 cup noodles
  • 1 2 cup heliotrope cabbage
  • 1 4 cup cabbage
  • 1 4 cup carrot
  • 1 2 cup capsicum
  • 3 tablespoons french beans
  • 1 2 cup onion
  • 1 2 teaspoon ginger
  • 1 teaspoon garlic
  • 2 green chillies
  • 3 tablespoons greens
  • 1 teaspoon soy sauce
  • 2 teaspoons sauce
  • 1 teaspoon rice vinegar
  • 4 teaspoons tomato sauce
  • black pepper powder u00be tsp
  • salt to taste
  • 3 teaspoons oil

Nutritions of Indo Chinese Schezwan Dosa Recipe How To Make Chinese Dosa At Land House

@type: nutritioninformation
@type: 100 calories
@type: 15 grams
@type: 5 milligrams
@type: 4 grams
@type: 3 grams
@type: 3 grams
@type: 320 milligrams
@type: 4 grams